giovedì 28 marzo 2013

Castello di Reschio

Castello di Reschio is a private estate tat covers 2,000 acres of Umbrian Contryside on the border with Tuscany. This is the green heart of Italy, a land of rolling hills, vineyards, olive groves and woods of oak and chestnut.  Scattered within this unspoilt landscape are some of 40 farmhouses that seem as ancient as the hills. To date, a dozen or so have been beautifully restored to create private homes, tailored to individual tastes in a style and quality of finish that meets the highest international standards. Each home is unique and has been created and furnished by the owners of Castello di Reschio, Count Antonio Bolza and his family who live in the 11th century castle run this magnificient estate.

Every year Velia's Cooking Style is going to visit her guest in the various farmhouses at Reschio offering a tradional Cookery class. Here some picture of her last Cooking Class held in Villa San Paolo ( Castello di Reschio).






















2 commenti:

Maria ha detto...

Velia e' un posto meravigliosooooooooooooooooooooooooo.......grazie per aver condiviso le tue esperienze...tvb ciao bellissima

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